2021
Vinha Barrosa
€49.50*
Content:
0.75 litre
(€66.00* / 1 litre)
Available, delivery time: 2-5 days
Order number:
26850
From the old vineyard, over 80 year old vines. Fermented in steel tanks for 2 weeks at controlled temperature, then aged for 1 year in new and used Allier oak barrels. Can age for 15-20 years!
| region: | Bairrada |
|---|---|
| vintage: | 2021 |
| estate: | Luis Pato |
| type of wine: | red wine |
| taste: | dry |
| grape variety: | Baga |
| aging: | Barrique |
| volume: | 0,75 l |
| degree of alcohol: | 13 % vol. |
| allergy: | contains sulphites |
| country of origin: | Portugal |
Address:
Luís Pato, Unipessoal Lda.
Rua de Santo André, 39
3780-502 Óis do Bairro
PORTUGAL
The Pato family has been producing wines in Bairrada since the 18th century. Luis Pato pressed his first wine in 1980 and has since become a pioneer in the region and the undisputed master of the Baga grape. Many innovations can be traced back to him: destemming Baga grapes, aging in French oak, planting ungrafted vines, and so on... Today, Luis Pato has 60 hectares of vineyards on sandy and loamy-calcareous soils south and west of Sangalhos. “For us, producing wine is not only a passion, but also a pleasure.”
Luís Pato, Unipessoal Lda.
Rua de Santo André, 39
3780-502 Óis do Bairro
PORTUGAL
The Pato family has been producing wines in Bairrada since the 18th century. Luis Pato pressed his first wine in 1980 and has since become a pioneer in the region and the undisputed master of the Baga grape. Many innovations can be traced back to him: destemming Baga grapes, aging in French oak, planting ungrafted vines, and so on... Today, Luis Pato has 60 hectares of vineyards on sandy and loamy-calcareous soils south and west of Sangalhos. “For us, producing wine is not only a passion, but also a pleasure.”
Login